Bean is the national delicacy in many countries. It is especially appreciated in Brazil, United Kingdom and Portugal. It is regaining popularity in Poland. Good! It is a rich source of protein for people on vegetarian and vegan diets. It also contains vitamins A, B, E and PP, and minerals: calcium, magnesium, zinc and iron.
During cold and windy days our bodies need warm and nutritious meals. Beans in tomato sauce served with groats, rice or bread is an excellent idea for a quick dinner or supper.
BIO BEANS IN TOMATO SAUCE. PASTEURISED.
water, beans* 67%, tomato concentrate* 15%, onion*, cane sugar*, native corn starch, sunflower oil*, vegetarian broth* (sea salt, rice flour*, spices*, sunflower oil*), sunflower oil*, soy sauce* (water, soy*, salt), sea salt, thickener: guar gum, herbal spices* (contain mustard), antioxidant: ascorbic acid = vitamin C, spices*.
* – raw materials from organic farming
Due to presence in the production plant, the product may contain celery.
|No.||Nutritional value of the product||in 100 g||in a serving (220 g)||% DI** in a serving (220 g)|
|1||Energy||564 kJ / 134 kcal||1241 kJ / 294 kcal||15%|
|2||Fat||0,9 g||2 g||3%|
|3||of which saturated fatty acids||0,1 g||0 g,2||1%|
|4||Carbohydrates||22 g||49 g||19%|
|5||of which sugars||3,8 g||8,5 g||9%|
|7||Protein||6,7 g||15 g||30%|
|8||Salt||0,62 g||1,40 g||23%|
Net weight: 440 g
EAN code: 5900672305012