The base for the natural butter are peanuts. They are rich in mono- and polyunsaturated fats which are recommended in cardiovascular diseases prevention. The research suggests that people who eat nuts 5 times a week are almost 20% less likely to suffer from these diseases.
Natural peanut butter is a great idea for lunch at school or university. A rye bread sandwich with peanut butter and some banana and cinnamon will contribute to intellectual work quality and satisfy your appetite.
NATURAL ROASTED PEANUT PASTE
roasted peanuts 90%, emulsifier: lecithin (from soy), (gluten-free) wheat fibre, sea salt, powdered sugar.
The product may contain sesame and other nuts.
Nut oil on the paste surface is a natural phenomenon.
|No.||Nutritional value of the product||in 100 g||in a serving (25 g)||% DI** in a serving (25 g)|
|1||Energy||2547 kJ / 614 kcal||637 kJ / 154 kcal||8%|
|2||Fat||50 g||12,5 g||18%|
|3||of which saturated fatty acids||6,8 g||1,7 g||9%|
|4||Carbohydrates||17 g||4,3 g||2%|
|5||of which sugars||4,4 g||1,1 g||1%|
|7||Protein||24 g||6 g||12%|
|8||Salt||1,04 g||0,25 g||4%|
Expiry date is 9 months past the production date. Expiry date is at the same time the batch number, and it is printed on the lid.
Net weight: 350 g
KEAN code: 5900672300567